7+ monthsMakhana Travel Blend
Classic Makhana Porridge
The simplest way to serve the blend: warm, smooth, and ready in minutes.
Ingredients
- 3 tbsp Little Lantern Makhana Travel Blend
- ½ cup boiling water (or warm breast milk or formula)
- Optional: a thin spread of unsalted ghee to finish
Method
- 1.Add 3 tablespoons of blend to a small bowl.
- 2.Pour ½ cup of boiling water or warm milk over the powder.
- 3.Stir well for 30 seconds until smooth and lump-free.
- 4.Cover the bowl with a small plate or lid and let sit for 2 to 3 minutes. The steam finishes cooking the blend. Remove the cover, stir well, and cool to a comfortable temperature before serving.